I am incredibly sad that “Downton Abbey” is over. I need to find another period drama to replace it. Val said that there is another series on Netflix that is by the same creator as “Downton” and should be good, so I assume we will start it soon. Anyways, beer time.
Style: Oatmeal Stout
Trivia: According to the brewery website, “Originally called Velvet Merkin until we got a case of cold feet, this beer was renamed Velvet Merlin in honor of Bremaster Matt ‘Merlin’ Brynildson, who earned the nickname because of his magical ability to rack up top honors at prestigious beer competitions. Velvet Merlin is a decadent oatmeal stout that will warm your innards on a cold winter night. It oﬀers robust cocoa and espresso aromas with subtle American hop nuances. Rich dark chocolate and roasted coﬀee ﬂavors accentuate a creamy mouthfeel and dry ﬁnish to create perfect balance in this full-bodied stout. ”
Random: This is a Winter seasonal.
This beer poured with a one finger, cream-colored head. It dissipated slowly and left some lacing on the glass. The body was a dark brown, almost black with lots of carbonation visible, despite the color. The nose was filled with milk chocolate and oatmeal. It had some bitterness, but it was also incredibly balanced. There was also some vanilla. The taste was even better. There was milk chocolate and smoke and oatmeal. The vanilla was present as well with toasted almonds. Despite the low ABV, it had an incredibly thick body with moderate carbonation. The finish was lengthy with milk chocolate and oatmeal. A bottle of this was $1.83, which broke down to $.15 per ounce. I really enjoyed this beer and would definitely have it again.
Untappd Rating: 4.0/5.0