The next brewery that we visited was Strange Roots. Since we were in Pittsburgh during St. Patrick’s Day weekend, it was definitely a little crazier than normal. Anyways, let’s see how the beer was.
Style: American Wild Ale
Trivia: According to the brewery website, “Strange Roots exists at the intersection of farmhouse brewing tradition and creative, locally-driven experimentation. We’re passionate about celebrating our environment through the use of local ingredients, varying fermentation methods and micro flora, and strive to create unique artisan ales inspired by our surroundings here in the foothills of the Allegheny Mountains.”
Random: They had really good ice cream sandwiches at the brewery.
The beer poured with a half a finger of thick, light brown head. It took a long time to dissipate and left a lot of lacing on the glass, along with a small crown on top of the body. The body was dark brown, almost black and had no visible carbonation due to the color. The nose was super complex. I picked up some dark fruit like currants and figs and then cocoa and hazelnuts. The taste was equally complex. It started with currants, figs and red grapes. There was also some red wine barrel. There was some oak and vanilla along with some cocoa and hazelnuts. The body was on the medium side with some alcohol burn. There was moderate carbonation. It had a lengthy finish with oak and red wine grapes. I loved this beer and its complexity. I would definitely have this one again.
Untappd Rating: 4.5/5.0